SPECIFICATION

CABOT MEDIUM YELLOW CHEDDAR CHEESE SLICES (2.5 Lb Tray)

DESCRIPTION:

Cabot Medium Yellow Cheddar Cheese conforms with the current definition and standards of identity for cheddar cheese under Federal Food and Drug Regulations CFR 21 §133.113 and all its amendments.

INGREDIENTS:

Pasteurized milk, cheese cultures, salt, enzymes, annatto (color).

ALLERGENS:

Milk

CHEMICAL:

  • 1. Moisture – 39% max
  • 2. Fat (FDB) – 50% min
  • 3. pH – 4.9-5.4
  • 4. Salt – 1.2 – 2.2%

MICROBIOLOGICAL:

  • 1. Coliform – <100 cfu/gram
  • 2. Yeast/Mold – <100 cfu/gram

SHIPPING AND STORAGE:

Product shall be shipped and stored at 35-45°F.

SHELF LIFE:

120 days from date packaged.